I'm not actively blogging here anymore. But if you got here because you were searching for something about bikes, you might want to check out my latest project, Vermont Goldsprints. In summer of 2014, I bought a used goldsprints racing setup and have made it a mission to get more bikes in more people's faces by putting on fun races in unexpected places. Come join me!
Brewing Journal: Batch #3, Entry #2
Batch #3 racked into secondary. Gravity was at 1.010. Fermentation took off like a rocket on 7/16/2010 and went well. Things were a little warm in the basement at 75 degrees, but no weird esters or fusels seem present in the beer as of 7/24/2010. Hop aroma and bitterness were both present in the 7/24/2010 sample, seemed uncomplicated (no citrus, smoke or other hop flavors) Racked on to one ounce of Chinook hop pellets. Installed an airlock and observed continued, if slow fermentation activity in the airlock within an hour.